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Basic food and drug law
In: http://hdl.handle.net/2027/umn.31951d02337658i
Shipping list no.: 2003-0266-P. ; Caption title. ; Mode of access: Internet.
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Intersectionality Matters in Food and Drug Law
In: University of Colorado Law Review, Volume 95, Issue 1
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The Interchangeable-Part Structure of Food and Drug Law
In: FIU Law Review, Volume 19
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Food and drug law: cases and materials, Statutory Supplement
In: University casebook series
Food and Drug Law as Intellectual Property Law: Historical Reflections
In: Wisconsin Law Review, Volume 2011, Issue 2
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China Food and Drug Law: Policy, Practice, and Future Directions
In: Law for Professionals
1. Introduction and Methology -- 2. Agencies involved in China FDD Regulation -- 3. General Administrative Law Concepts and Enforcement Powers -- 4. Common Principles of China FDD Regulation -- 5. Pharmaceutical Regulation -- 6. Medical Device Regulation -- 7. Biosecurity and FDD Research and Development -- 8. Food and Special Food Regulation -- 9. Cosmetics Regulation -- 10. Advertising and Promotion for Regulated Products.
Food and Drug Law: Federal Regulation of Drugs, Biologics, Medical Devices, Foods, Dietary Supplements, Cosmetics, Veterinary and Tobacco Products
In: R. Termini, FOOD AND DRUG LAW: FEDERAL REGULATION OF DRUGS, BIOLOGICS, MEDICAL DEVICES, FOODS, DIETARY SUPPLEMENTS, COSMETICS, VETERINARY AND TOBACCO PRODUCTS, Forti Publications, 2012
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Food and Drug Law: Federal Regulation of Drugs, Biologics, Medical Devices, Foods, Dietary Supplements, Personal Care, Veterinary, and Tobacco Products
In: Food and Drug Law: Federal Regulation of Drugs, Biologics, Medical Devices, Foods, Dietary Supplements, Personal Care, Veterinary, and Tobacco Products, Forti Publications, 2017, ISBN: 978-0984356157
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The Legislative history of the Drug Price Competition and Patent Term Restoration Act of 1984
In: Food and Drug Law Institute series
CBD and Gluten-Free: Compliance Challenges and Regulatory Action in New Areas of Food and Drug Law
In: 49 Fl. St. U. L. Rev. 55, 2022
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Food and drug inspection
In: http://hdl.handle.net/2027/uiug.30112019716619
"This bulletin contains the text of the Pure Food and Drugs Law enacted by the state legislature at its recent session, and the standards of purity adopted for Nevada"--Cover. ; Mode of access: Internet.
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Product Classification Under the Federal Food Drug and Cosmetic Act: When a Food Becomes a Drug
In: Journal of Pharmacy & Law, Volume 2, p. 1
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Federal Control in the Food and Drug Industries
If the attention or lack of attention law reviews give to a subject is indicative of the amount of governmental control therein, then one would conclude that there is little federal regulation in the food and drug fields. The fact is, however, that there are more than 1,200 pages of federal statutes and administrative regulations affecting the food and drug industries, and no industry is more tightly controlled. The antitrust, securities, and labor statutes, for example, are, if anything, less stringent. In the main, the approach of food and drug regulation is from a different point of view than that of many governmental controls of business. The Sherman Antitrust Act, the various financial and banking acts, important aspects of the Federal Trade Commission Act, and many others are concerned with business practices. Is this a restraint of trade; is this monopoly power; is this an unfair method of competition? The Sherman Act is a statute to help business, to make competition work, to promote the success of the capitalistic theory. With some exceptions, food and drug controls are aimed primarily at the protection of the consumer. Is this product adulterated? Is this drug safe? Is it properly labeled? The accent is on both health and economics from the consumer's viewpoint. This consumer-protection approach results in tough regulation of business. For example, the food and drug producer frequently is held to strict or absolute liability under a criminal statute; intent and knowledge are not material.
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