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Article(electronic)#1March 2002

9. Ernährungsfachtagung der DGE-Sektion Thüringen: 22. November 2001, Friedrich-Schiller-Universität Jena

In: Umweltwissenschaften und Schadstoff-Forschung: UWSF ; Zeitschrift für Umweltchemie und Ökotoxikologie ; Organ des Verbandes für Geoökologie in Deutschland (VGöD) und der Eco-Informa, Volume 14, Issue 2, p. 128-128

Jahreis, Gerhard

ISSN: 1865-5084

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Article(electronic)#2October 2, 2012

Aktuelle Trans-Fettsäuregehalte in Siedegebäcken

In: Journal of consumer protection and food safety: Journal für Verbraucherschutz und Lebensmittelsicherheit : JVL, Volume 7, Issue 4, p. 291-294

Fritsche, Jan; Katzfey, Ryan; Petersen, Katharina D.; Jahreis, Gerhard

ISSN: 1661-5867

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Article(electronic)#3December 6, 2011

Effects of dietary conjugated linoleic acid on the growth performance of chickens and ducks for fattening and fatty acid composition of breast meat

In: Journal of consumer protection and food safety: Journal für Verbraucherschutz und Lebensmittelsicherheit : JVL, Volume 7, Issue 1, p. 3-9

Halle, Ingrid; Jahreis, Gerhard; Henning, Martina; Köhler, Peter; Dänicke, Sven

ISSN: 1661-5867

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9. Ernährungsfachtagung der DGE-Sektion Thüringen: 22. November 2001, Friedrich-Schiller-Universität Jena

Aktuelle Trans-Fettsäuregehalte in Siedegebäcken

Effects of dietary conjugated linoleic acid on the growth performance of chickens and ducks for fattening and fatty acid composition of breast meat

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