Book chapter(electronic)#1
Genomic Imprinting in Arabidopsis thaliana and Zea mays
In: Plant Cell Monographs; Endosperm, p. 219-239
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Article(electronic)#2March 2020
Mineral and phytochemical evaluation of Zea mays husk
In: Scientific African, Volume 7, p. e00224
ISSN: 2468-2276
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Article(electronic)#31968
Effect of temperature on growth of Zea mays
In: Bulletin de la Classe des sciences, Volume 54, Issue 1, p. 745-772
Response in growth of maize to temperature was studied under controlled conditions. The growth of plants was measured in terms of :
I. Growth characters
A. Stem, (1) surface area (πdh) (2) volume (πr2/h)
B. Leaves, (1) area, (2) dry weight
II. Growth attributes or physiological components of growth
A. Net assimilation rate (NAR)
B. Relative growth rate (RGR), (1) dry weight (R), (2) leaf area (RL)
C. α coefficient (R/RL)
III. Morphological components of growth
A. Leaf area ratio (LAR) : leaf area/total dry weight
B. Leaf weight ratio (LWR) : leaf weight/plant weight
C. Specific leaf area (SLA) : leaf area/leaf weight = 1/leaf thickness. The response was measured in terms of these characters and critically
analysed in relation to temperature and age of plants.
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Article(electronic)#4September 13, 2016
Use of Zea mays L. in phytoremediation of trichloroethylene
In: Environmental science and pollution research: ESPR, Volume 24, Issue 12, p. 11053-11060
ISSN: 1614-7499
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Thesis#52001
Die Rolle apoplastischer Transportbarrieren bei der radialen Wasser- und Ionenaufnahme in Maiswurzeln (Zea mays L.)
In: Bayreuther Forum Ökologie 87
Article(electronic)#6December 1, 2007
CARACTERISTICAS DO MILHO DOCE (Zea mays L.) PARA INDUSTRIALIZAÇÃO
In: Revista brasileira de tecnologia agroindustrial: RBTA, Volume 1, Issue 2
ISSN: 1981-3686
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Book(print)#72000
Isolierung und Charakterisierung von Genen, die in der Eizelle von Mais (Zea mays L.) spezifisch hochreguliert sind
In: Berichte aus der Biologie
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Article(electronic)#8July 2010
Interference of nickel with the photosynthetic apparatus of Zea mays
In: Ecotoxicology and environmental safety: EES ; official journal of the International Society of Ecotoxicology and Environmental safety, Volume 73, Issue 5, p. 982-986
ISSN: 1090-2414
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Article(electronic)#9May 2010
Landfill leachate affects metabolic responses of Zea mays L. seedlings
In: Waste management: international journal of integrated waste management, science and technology, Volume 30, Issue 5, p. 856-862
ISSN: 1879-2456
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Article(electronic)#11November 9, 2023
Assessing the nutritional composition of sweet corn (zea mays l. var. saccharata) stover and kernel corn (zea mays l. var. indentata) stover for ruminant feed
In: Journal of Asian scientific research, Volume 13, Issue 3, p. 136-148
ISSN: 2223-1331
Corn stover, which includes stalks, leaves, and husks left in the field after harvest, holds promise as a feed source for ruminant livestock due to its nutritional value. However, a lack of research on its nutritional composition has led to wasteful practices like open burning and disposal. Therefore, this study aims to determine and compare the nutritional value of corn stover between sweet and kernel corn. The samples of corn stover were collected at Universiti Sultan Zainal Abidin Farm. All samples were subjected to the cleaning, chopping, drying, and grinding processes before undergoing nutritional analysis using proximate analysis. The proximate analysis was measured based on the percentage of crude protein, ash, crude fibre, moisture, and fat. The results indicate that sweet corn stover exhibits the highest nutritional value (p< 0.05) in terms of ash, crude protein, and fat, with percentages of 5.44%, 19.04%, and 3.86%, respectively, particularly in its leaves. Additionally, the stalks of sweet corn stover contain the highest percentages of moisture (4.89%) and crude fiber (27.05%). This study found that sweet corn stover is more suitable for ruminant feed because it contains the highest levels of essential nutrients like crude protein, fat, and ash.
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Article(electronic)#12April 2003
Zea mays on the South American Periphery: Chronology and Dietary Importance
In: Current anthropology, Volume 44, Issue 2, p. 295-300
ISSN: 1537-5382
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Book chapter(electronic)#132001
Inheritance of sulfur status in grain of maize (Zea mays L.) genotypes
In: Plant Nutrition, p. 78-79
Article(electronic)#14September 4, 2014
Diversidade de aranhas de solo em cultivos de milho (Zea mays)
In: Semina: revista cultural e científica da Universidade Estadual de Londrina. Ciências agrárias, Volume 35, Issue 4Supl, p. 2395
ISSN: 1679-0359
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Book chapter(electronic)#152001
Aluminium inhibits the apoplastic solute by-pass-flow in Zea mays L.
In: Plant Nutrition, p. 260-261