The Effects of the Reforms
In: From Marx and Mao to the Market, S. 76-90
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In: From Marx and Mao to the Market, S. 76-90
In: From Marx and Mao to the Market, S. 134-149
In: From Marx and Mao to the Market, S. 170-178
In: From Marx and Mao to the Market, S. 13-26
In: American Journal of Agricultural Economics, Band 88, Heft 4, S. 799-815
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In: From Marx and Mao to the Market, S. 100-119
In: From Marx and Mao to the Market, S. 179-186
The most dramatic recent immigration in Europe is the influx of more than 700,000 Albanians, about a quarter of the total Albanian workforce, in the 1990s. The vast majority migrated illegally. This paper analyses the detfirminants of Albanian migration based on a unique representative survey of rural households. The study confirms that migrants are mostly young, male, and single. Regional variations in migration reflect a combination of cultural and economic factors, including migration costs. However, we find that migrants do not come from the poorest rural households. Moreover, education has a positive, albeit non-linear, effect on the likelihood of migration. Migration is negatively related with household access to alternative income sources and reduced financial constraints but positively related with the presence and household's access to migration networks. Policy implications are that aid programs and government initiatives to invest in rural infrastructure and rural education may have mixed effects on migration. A key policy target to reduce migration should be the creation of non-firm rural employment and rural households?access to finance.
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In: Access to Land, Rural Poverty, and Public Action, S. 349-377
In: Economics of transition, Band 7, Heft 3, S. 637-664
ISSN: 1468-0351
In all Central and Eastern European countries (CEECs) land reform has been a key part of the overall agrarian reforms and land reform procedures differ significantly among CEECs. This paper, by focusing on distributional effects and political economy implications, explains why thirteen CEEC governments chose particular reform procedures. Key factors in their choices are the history of the land ownership, including the post‐collectivization ownership status, length of Communist rule, the ethnicity of pre‐collectivization owners, and the equality of pre‐collectivization asset distribution. These factors influence the distributional consequences of the land reform, including the (potential) conflicts between efficiency, social equity, and historical justice, and thus the political economy equilibrium.
Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of the pandemic are likely to endure for years to come, with poor, marginalized, and vulnerable groups the most affected. In COVID-19 & Global Food Security: Two Years Later, the editors bring together contributions from new IFPRI research, blogs, and the CGIAR COVID-19 Hub to examine the pandemic's effects on poverty, food security, nutrition, and health around the world. This volume presents key lessons learned on food security and food system resilience in 2020 and 2021 and assesses the effectiveness of policy responses to the crisis. Looking forward, the authors consider how the pandemic experience can inform both recovery and longer-term efforts to build more resilient food systems. ; Chapter 1. Beyond initial impacts: The evolving COVID-19 context and food system resilience FOOD SECURITY & POVERTY Chapter 2. COVID-19 impacts on food systems, poverty, and diets: Lessons learned from country-level analyses Chapter 3. Impacts of COVID-19 on global poverty and food security: What more do we know now? Chapter 4. Despite COVID-19, food consumption remains steady in Addis Ababa, Ethiopia Chapter 5. Crowdsourced data reveal threats to household food security in near real-time during COVID-19 pandemic Chapter 6. Waves of disease, waves of poverty: New evidence on the economic impacts of COVID-19 and political instability in Myanmar Chapter 7. Impact of falling remittances amid COVID-19 on Yemen's war-torn economy Chapter 8. Short-term impacts of COVID-19 in rural Guatemala call for a closer, continuous look at the food security and nutritional patterns of vulnerable families Chapter 9. COVID-19 undermines incomes, livelihoods in rural Myanmar AGRICULTURAL PRODUCTION & VALUE CHAINS Chapter 10. COVID-19 and food inflation scares Chapter 11. COVID-19, agricultural production, and food value chains Chapter 12. Resilience of urban value chains during ...
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We develop an extended Nominal Rate of Assistance (NRA) methodology to disentangle the welfare impacts of policies for various interest groups along the value chain (to disaggregate effects within the "producer" and "consumer" umbrellas). We apply our value chain NRA methodology to the case of Pakistan's price and trade policy. We analyse the welfare implications for various agents in the wheat-flour value chain from 2000 to 2013, a period characterized by major global price volatility and by regular adjustments of domestic policies. We find that the wheat price policy has generally benefitted flour consumers and wheat traders at the expense of wheat farmers and to a lesser extent flour millers. Our findings illustrate that the welfare implications of policies can be quite different within the "producer" and "consumer" umbrellas, which has potentially important implications for economic and political economy analyses and for the design of policies that aim to target the poorest groups along value chains.
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