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free of charge pdf chapter available at: https://bdspublishing.com/_webedit/uploaded-files/All%20Files/Open%20Access/9781801462044.pdf ; International audience ; The growing knowledge in genetics, epigenomics, epitranscriptomics, and the 3D - or even 4D - genome structure provides an increasing number of detection targets that can be used to identify species or genetic lines, whether modified or not. Biotic and abiotic stresses also induce numerous unintentional genetic, epigenetic, and epitranscriptomic modifications. Those changes are transmissible and can be ordered in regions and classified. The detection target is characterised by the mutagenesis technique used. For instance, the detection of transgenic GMO or SDN3 modification of New Breeding Techniques (NBTs) will target their insertion's junction fragments into the genome. Each insertion induces epigenetic, and probably epitranscriptomic, changes which can also be targeted. In addition, one group of markers is linked to the trait(s) introduced or modified by the breeder whose sequence could be used in quantification and "screening". The other target will be a subset of the elements of a matrix approach (as described in the previous chapter). General selection markers, such as those used for plant breeding, together with mutagenesis techniques specific markers, could differentiate genetically modified organisms (GMOs) of any origin. They can be used to quantify and certify, through a global approach to the organism, that the trait modification is artefactual and not "natural." The growing mastery of single-cell sequencing techniques should soon make it possible to differentiate the modifications due, for example, to each step of a Crispr-Cas transformation of cells in culture. This chapter will focus mainly on detection targets based on nucleic acids, DNA, RNA, modified or unmodified, for their routine use in private and enforcement detection laboratories to comply with food labelling and European traceability rules. The chapter use the wording "hidden" ...

free of charge pdf chapter available at: https://bdspublishing.com/_webedit/uploaded-files/All%20Files/Open%20Access/9781801462044.pdf ; International audience ; The growing knowledge in genetics, epigenomics, epitranscriptomics, and the 3D - or even 4D - genome structure provides an increasing number of detection targets that can be used to identify species or genetic lines, whether modified or not. Biotic and abiotic stresses also induce numerous unintentional genetic, epigenetic, and epitranscriptomic modifications. Those changes are transmissible and can be ordered in regions and classified. The detection target is characterised by the mutagenesis technique used. For instance, the detection of transgenic GMO or SDN3 modification of New Breeding Techniques (NBTs) will target their insertion's junction fragments into the genome. Each insertion induces epigenetic, and probably epitranscriptomic, changes which can also be targeted. In addition, one group of markers is linked to the trait(s) introduced or modified by the breeder whose sequence could be used in quantification and "screening". The other target will be a subset of the elements of a matrix approach (as described in the previous chapter). General selection markers, such as those used for plant breeding, together with mutagenesis techniques specific markers, could differentiate genetically modified organisms (GMOs) of any origin. They can be used to quantify and certify, through a global approach to the organism, that the trait modification is artefactual and not "natural." The growing mastery of single-cell sequencing techniques should soon make it possible to differentiate the modifications due, for example, to each step of a Crispr-Cas transformation of cells in culture. This chapter will focus mainly on detection targets based on nucleic acids, DNA, RNA, modified or unmodified, for their routine use in private and enforcement detection laboratories to comply with food labelling and European traceability rules. The chapter use the wording "hidden" ...

free of charge pdf chapter available at: https://bdspublishing.com/_webedit/uploaded-files/All%20Files/Open%20Access/9781801462044.pdf ; International audience ; The growing knowledge in genetics, epigenomics, epitranscriptomics, and the 3D - or even 4D - genome structure provides an increasing number of detection targets that can be used to identify species or genetic lines, whether modified or not. Biotic and abiotic stresses also induce numerous unintentional genetic, epigenetic, and epitranscriptomic modifications. Those changes are transmissible and can be ordered in regions and classified. The detection target is characterised by the mutagenesis technique used. For instance, the detection of transgenic GMO or SDN3 modification of New Breeding Techniques (NBTs) will target their insertion's junction fragments into the genome. Each insertion induces epigenetic, and probably epitranscriptomic, changes which can also be targeted. In addition, one group of markers is linked to the trait(s) introduced or modified by the breeder whose sequence could be used in quantification and "screening". The other target will be a subset of the elements of a matrix approach (as described in the previous chapter). General selection markers, such as those used for plant breeding, together with mutagenesis techniques specific markers, could differentiate genetically modified organisms (GMOs) of any origin. They can be used to quantify and certify, through a global approach to the organism, that the trait modification is artefactual and not "natural." The growing mastery of single-cell sequencing techniques should soon make it possible to differentiate the modifications due, for example, to each step of a Crispr-Cas transformation of cells in culture. This chapter will focus mainly on detection targets based on nucleic acids, DNA, RNA, modified or unmodified, for their routine use in private and enforcement detection laboratories to comply with food labelling and European traceability rules. The chapter use the wording "hidden" ...

International audience ; The growing knowledge in genetics, epigenomics, epitranscriptomics, and the 3D - or even 4D - genome structure provides an increasing number of detection targets that can be used to identify species or genetic lines, whether modified or not. Biotic and abiotic stresses also induce numerous unintentional genetic, epigenetic, and epitranscriptomic modifications. Those changes are transmissible and can be ordered in regions and classified. The detection target is characterised by the mutagenesis technique used. For instance, the detection of transgenic GMO or SDN3 modification of New Breeding Techniques (NBTs) will target their insertion's junction fragments into the genome. Each insertion induces epigenetic, and probably epitranscriptomic, changes which can also be targeted. In addition, one group of markers is linked to the trait(s) introduced or modified by the breeder whose sequence could be used in quantification and "screening". The other target will be a subset of the elements of a matrix approach (as described in the previous chapter). General selection markers, such as those used for plant breeding, together with mutagenesis techniques specific markers, could differentiate genetically modified organisms (GMOs) of any origin. They can be used to quantify and certify, through a global approach to the organism, that the trait modification is artefactual and not "natural." The growing mastery of single-cell sequencing techniques should soon make it possible to differentiate the modifications due, for example, to each step of a Crispr-Cas transformation of cells in culture. This chapter will focus mainly on detection targets based on nucleic acids, DNA, RNA, modified or unmodified, for their routine use in private and enforcement detection laboratories to comply with food labelling and European traceability rules. The chapter use the wording "hidden" GMOs and "new" GMOs as defined by the French NGOs and farmers' union at the origin of the 2018 European Court of Justice ruling.

This article discusses the technology policymaking problems associated with the establishment of the Taiwan Biobank. Taiwan, as a late-coming, technology-learning country, is characterized by a hidden and delayed risk culture. In particular, by comparing biotech and industrial policies and GMO (genetically modified organism) risk governance, we can analyze the confrontation involving the state, science experts, and society, which is the result of the authoritarian regime and expert politics that have existed in Taiwan since the Cold War era. We find that none of these factors is conducive to social trust and social support, which are essential for the establishment of a genetic database. This article argues that, in different social and historical contexts, such hidden and delayed risk cultures may have formed in different countries that value technological R&D competition. Adapted from the source document.

National audience ; Different consequences of the suspension of the use of meat and bone meals and fats of animal origin have been identified. In terms of food technology, the predictable implications are related to the withdrawal of animal fats with a risk of greater brittleness of the pellet and difficulty of incorporating large amounts of fats. From the nutritional point of view, even though technical solutions exist for the substitution of meat and bone meals and fats of animal origin, one must expect difficulties in the use of some raw materials (soybean meal at high level, palm oil, recycled oils.), altered consumption of the feeds, a possible decrease in performance (in particular with poultry) and an over-excretion of water (turkeys, laying liens) with sanitary consequences. The impact on the quality of the animal products comes essentially from the replacement of animal fats by vegetable oils which are the most often unsaturated and may cause faulty presentation of the carcasses and a poorer conservation, since the products are more sensitive to oxidation. For the consumer and in terms of food safety point, there may be higher potential chemical (contaminants, mycotoxins and other toxic substances produced by plants) and biological (pathogenic bacteria) risks associated with importing raw materials from different origins which are often poorly inspected and are not traceable. Some of these risks are covered by specific regulations of the European Union. There may also be traceability difficulties for those sectors which use official signs of quality or certifications, concerning the importing of non-differentiated raw materials (standard or GMO). There are not, however, identified risks associated with the GMO that have currently been authorised for commercialisation. Finally, concerning the environment, recycling must be stopped ('hidden phosphates' in meat and bone meal) and there must be an increased sampling of the non-renewable resources (mineral phosphates). In addition, there may be an increased ...

National audience ; Different consequences of the suspension of the use of meat and bone meals and fats of animal origin have been identified. In terms of food technology, the predictable implications are related to the withdrawal of animal fats with a risk of greater brittleness of the pellet and difficulty of incorporating large amounts of fats. From the nutritional point of view, even though technical solutions exist for the substitution of meat and bone meals and fats of animal origin, one must expect difficulties in the use of some raw materials (soybean meal at high level, palm oil, recycled oils.), altered consumption of the feeds, a possible decrease in performance (in particular with poultry) and an over-excretion of water (turkeys, laying liens) with sanitary consequences. The impact on the quality of the animal products comes essentially from the replacement of animal fats by vegetable oils which are the most often unsaturated and may cause faulty presentation of the carcasses and a poorer conservation, since the products are more sensitive to oxidation. For the consumer and in terms of food safety point, there may be higher potential chemical (contaminants, mycotoxins and other toxic substances produced by plants) and biological (pathogenic bacteria) risks associated with importing raw materials from different origins which are often poorly inspected and are not traceable. Some of these risks are covered by specific regulations of the European Union. There may also be traceability difficulties for those sectors which use official signs of quality or certifications, concerning the importing of non-differentiated raw materials (standard or GMO). There are not, however, identified risks associated with the GMO that have currently been authorised for commercialisation. Finally, concerning the environment, recycling must be stopped ('hidden phosphates' in meat and bone meal) and there must be an increased sampling of the non-renewable resources (mineral phosphates). In addition, there may be an increased ...

free of charge pdf chapter available at: https://bdspublishing.com/_webedit/uploaded-files/All%20Files/Open%20Access/9781801462037.pdf ; International audience ; The discovery in the 1980s of the pathogenesis' mechanisms of Agrobacterium tumefaciens led to transgenesis, a technique for increasing the diversity of traits that could be used in plant breeding. Various other means of plant transformation were then implemented. This new technique came when in vitro mutagenesis was stalled due to the lack of mutations' screening systems until the description in 2000 of the Tilling technique which was then followed by various developments.Consumers received the genetically modified organisms (GMO) products resulting from these artefactual transformations in different ways in different countries. In European countries with a long culinary tradition and numerous products under official quality labels, the precautionary principle, which had previously prevailed in third countries, was introduced in the face of these new techniques which at the time had lacked any history of safe use. From then on, these GMOs were only produced and marketed after a risk assessment. In addition, labelling and traceability, according to the farm-to-fork approach, are required with specific and general post-market environmental monitoring. This chapter describes the scientific, technical and regulatory framework of this European traceability system, which allows all European consumers to make informed choices about their food. Moreover, this traceability approach enables the coexistence of GM and non-GM supply chains and should thus make it possible to avoid mixing food products with those for pharmaceutical, functional food or industrial use.The framework we describe in this chapter must be used to deal with the traceability of "new" GMOs and "hidden" GMOs. GMOs resulting from in vitro mutagenesis of isolated cells and NBT techniques, so named by the non-governmental organisations (NGOs) and farmers' union that brought the dispute before the ...

free of charge pdf chapter available at: https://bdspublishing.com/_webedit/uploaded-files/All%20Files/Open%20Access/9781801462037.pdf ; International audience ; The discovery in the 1980s of the pathogenesis' mechanisms of Agrobacterium tumefaciens led to transgenesis, a technique for increasing the diversity of traits that could be used in plant breeding. Various other means of plant transformation were then implemented. This new technique came when in vitro mutagenesis was stalled due to the lack of mutations' screening systems until the description in 2000 of the Tilling technique which was then followed by various developments.Consumers received the genetically modified organisms (GMO) products resulting from these artefactual transformations in different ways in different countries. In European countries with a long culinary tradition and numerous products under official quality labels, the precautionary principle, which had previously prevailed in third countries, was introduced in the face of these new techniques which at the time had lacked any history of safe use. From then on, these GMOs were only produced and marketed after a risk assessment. In addition, labelling and traceability, according to the farm-to-fork approach, are required with specific and general post-market environmental monitoring. This chapter describes the scientific, technical and regulatory framework of this European traceability system, which allows all European consumers to make informed choices about their food. Moreover, this traceability approach enables the coexistence of GM and non-GM supply chains and should thus make it possible to avoid mixing food products with those for pharmaceutical, functional food or industrial use.The framework we describe in this chapter must be used to deal with the traceability of "new" GMOs and "hidden" GMOs. GMOs resulting from in vitro mutagenesis of isolated cells and NBT techniques, so named by the non-governmental organisations (NGOs) and farmers' union that brought the dispute before the ...

free of charge pdf chapter available at: https://bdspublishing.com/_webedit/uploaded-files/All%20Files/Open%20Access/9781801462037.pdf ; International audience ; The discovery in the 1980s of the pathogenesis' mechanisms of Agrobacterium tumefaciens led to transgenesis, a technique for increasing the diversity of traits that could be used in plant breeding. Various other means of plant transformation were then implemented. This new technique came when in vitro mutagenesis was stalled due to the lack of mutations' screening systems until the description in 2000 of the Tilling technique which was then followed by various developments.Consumers received the genetically modified organisms (GMO) products resulting from these artefactual transformations in different ways in different countries. In European countries with a long culinary tradition and numerous products under official quality labels, the precautionary principle, which had previously prevailed in third countries, was introduced in the face of these new techniques which at the time had lacked any history of safe use. From then on, these GMOs were only produced and marketed after a risk assessment. In addition, labelling and traceability, according to the farm-to-fork approach, are required with specific and general post-market environmental monitoring. This chapter describes the scientific, technical and regulatory framework of this European traceability system, which allows all European consumers to make informed choices about their food. Moreover, this traceability approach enables the coexistence of GM and non-GM supply chains and should thus make it possible to avoid mixing food products with those for pharmaceutical, functional food or industrial use.The framework we describe in this chapter must be used to deal with the traceability of "new" GMOs and "hidden" GMOs. GMOs resulting from in vitro mutagenesis of isolated cells and NBT techniques, so named by the non-governmental organisations (NGOs) and farmers' union that brought the dispute before the ...

International audience ; The discovery in the 1980s of the pathogenesis' mechanisms of Agrobacterium tumefaciens led to transgenesis, a technique for increasing the diversity of traits that could be used in plant breeding. Various other means of plant transformation were then implemented. This new technique came when in vitro mutagenesis was stalled due to the lack of mutations' screening systems until the description in 2000 of the Tilling technique which was then followed by various developments.Consumers received the genetically modified organisms (GMO) products resulting from these artefactual transformations in different ways in different countries. In European countries with a long culinary tradition and numerous products under official quality labels, the precautionary principle, which had previously prevailed in third countries, was introduced in the face of these new techniques which at the time had lacked any history of safe use. From then on, these GMOs were only produced and marketed after a risk assessment. In addition, labelling and traceability, according to the farm-to-fork approach, are required with specific and general post-market environmental monitoring. This chapter describes the scientific, technical and regulatory framework of this European traceability system, which allows all European consumers to make informed choices about their food. Moreover, this traceability approach enables the coexistence of GM and non-GM supply chains and should thus make it possible to avoid mixing food products with those for pharmaceutical, functional food or industrial use.The framework we describe in this chapter must be used to deal with the traceability of "new" GMOs and "hidden" GMOs. GMOs resulting from in vitro mutagenesis of isolated cells and NBT techniques, so named by the non-governmental organisations (NGOs) and farmers' union that brought the dispute before the French Conseil d'Etat in 2015 engendered a conflict that led to the European Court of Justice recalling the 2001/18 directive's ...

Différents points d'impact des mesures de suspension des farines et graisses animales ont été identifiés. En matière de technologie des aliments, les répercussions prévisibles sont liées au retrait des graisses animales avec un risque de plus grande friabilité des granulés et des difficultés d'incorporation de quantités importantes de graisses. Au plan nutritionnel, s'il existe des solutions techniques pour remplacer les farines et les graisses animales, on peut cependant prévoir des difficultés d'utilisation de certaines matières premières (tourteau de soja à taux plus élevés, huile de palme, huiles de récupération…), des perturbations de la consommation d'aliments, voire des baisses de performances (volailles surtout) et une surexcrétion d'eau (dinde, poule pondeuse) avec ses conséquences sanitaires. L'impact sur la qualité des produits animaux provient essentiellement du remplacement des graisses animales par des matières grasses d'origine végétale le plus souvent insaturées qui peut se traduire par des défauts de présentation des carcasses et une moins bonne conservation des produits animaux plus sensibles à l'oxydation. Concernant la sécurité alimentaire pour le consommateur, on peut s'attendre à un accroissement des risques potentiels d'ordre chimique (contaminants, mycotoxines et autres substances toxiques produites par les plantes) et biologique (bactéries pathogènes) associés à l'importation de matières premières de provenances multiples, souvent mal contrôlées et dépourvues de traçabilité. Certains de ces risques sont cependant encadrés par des réglementations spécifiques de l'Union Européenne. On peut s'attendre également à des difficultés de traçabilité pour les filières fonctionnant avec des signes officiels de qualité ou des certifications, en regard de l'importation de matières premières standard et OGM non différenciées. En revanche, il n'y a pas de risques identifiés associés aux plantes OGM ayant à ce jour reçu une autorisation de commercialisation. Enfin en matière d'environnement, il faut prévoir un arrêt du recyclage (phosphates " cachés " des farines de viande et d'os) et des prélèvements accrus sur des ressources non renouvelables (phosphates minéraux), ainsi que des risques de rejets plus importants de phosphore (biodisponibilité plus faible du phosphore végétal) et d'éléments traces métalliques (absents des farines animales) provenant des phosphates minéraux. ; Different consequences of the suspension of the use of meat and bone meals and fats of animal origin have been identified. In terms of food technology, the predictable implications are related to the withdrawal of animal fats with a risk of greater brittleness of the pellet and difficulty of incorporating large amounts of fats. From the nutritional point of view, even though technical solutions exist for the substitution of meat and bone meals and fats of animal origin, one must expect difficulties in the use of some raw materials (soybean meal at high level, palm oil, recycled oils.), altered consumption of the feeds, a possible decrease in performance (in particular with poultry) and an over-excretion of water (turkeys, laying liens) with sanitary consequences. The impact on the quality of the animal products comes essentially from the replacement of animal fats by vegetable oils which are the most often unsaturated and may cause faulty presentation of the carcasses and a poorer conservation, since the products are more sensitive to oxidation. For the consumer and in terms of food safety point, there may be higher potential chemical (contaminants, mycotoxins and other toxic substances produced by plants) and biological (pathogenic bacteria) risks associated with importing raw materials from different origins which are often poorly inspected and are not traceable. Some of these risks are covered by specific regulations of the European Union. There may also be traceability difficulties for those sectors which use official signs of quality or certifications, concerning the importing of non-differentiated raw materials (standard or GMO). There are not, however, identified risks associated with the GMO that have currently been authorised for commercialisation. Finally, concerning the environment, recycling must be stopped ('hidden phosphates' in meat and bone meal) and there must be an increased sampling of the non-renewable resources (mineral phosphates). In addition, there may be an increased rejection of phosphorus (lower bioavailability of plant phosphorus) and traces of metals (not present in meat meals) which come from mineral phosphates.

The Mercury March, 1907 HELP THOSE WHO HELP VS. I Li The Intercollegiate Bureau of Academic Costume. Cotrell & Leonard, ALBANY, N. Y Makewof CAPS ANDQ0WN5 To Gettysburg College, Lafayette. Lehigh Dickinson. State College. Univ of Penn-sylvania, Harvard, Yale. Princeton. Welleslev, Bryn Mawr nnd the others Class Contracts a Specialty. Correct Hoods for Degrees. A HARVAHD MAN whom we placed with a large publishing house a year ago has just been advanced to the managership of an important department. He's only one of the 1500 college men placed in satisfactory posi-tions last year. In each of our offices is a department exclusively for college men. Each man's case receives personal attention and our employment experts find for him the position in business, in teaching or in technical work which he is best fitted to fill. Write us to-day and we will tell you what we can do for you. c _ _. r^L r^. _ _. THE JWaTlOJVAb »ltU.I.\-l/.1TH>.\- »/.' H^PG-BISEGD, BRJIIJS- WUHKKRS. Commonwealth Trust Building, Philadelphia, Pa- HOTEL GETTYSBURG, Headquarters for BANQUETS. Electric Lights, Steam Heat, All Conveniences. Free Bus to and. from station. Convenient for Commencement Visitors. RATES $2.00 PER DAY. livery CLita-cTaed. Joliq P. M^t% Proprietor. IF YOU-CALL ON C. A. Blocher, Jeweler, CENTER SQUARE, He can serve you with anything you may want in ^REPAIRING . , or JEWELRY. yCuA^r/Z^rv-C^,_*&«« UBRAfflh- /V* / - GETTYSBUtfS C0tUK* GETTYSBURG, PA. \uo \A^ PATRONIZE OUR ADVERTISERS. H1^-**"4* -A^-Ar--^^™ -??>--* #*•-* :>f~-:'f *">'!"-:~I~--?»-ii"-iH—!H"A>§ Weaver Pianos and Organs Essentially the instruments for criti-cal and discriminating' buyers. Super- ;|: ior in every detail of construction and (J) superb instruments for the production :|: of a great variety of musical effects :'■ and the finest shades of expression. /E floss Pricos. Easy Terms. Old Instruments Exchanged. ;j': WEAVER ORGAN AND PIANO CO., MANUFACTURERS, f YORK, PA , U S A. '■!' T ••!•■ T ■'I- ■t .j'. '•I- 7■ •] 7 •■.!■ If. '*• 7i "i" '•I-' 7 •i "i" jj 'i •J 'i \v ■it \V Students' Headquarters —FOR-HATS, SHOES, AVD GENT'S FURNISHING. Sole Agent for WALK-OVER SHOE ECKERT'S STORE. Prices Always Right TJie Lutheran PuWiGctioij Society No 1424 Arch Street, PHILADELPHIA, PA. / Acknowledged Headquarter* for anything and everything' in the way of Books for Churches. Colleges, Families and Schools, and literature for Sunday Schools. PLEASE REMEMBER That by sending your orders to us you help build up and develop one of the church in-stitution* with pecuniary ad-vantage to yourself. Address HENRY S. BONER, Sup't. I H E M-E'RCURY The Literary Journal of Gettysburg College. VOL. XV GETTYSBURG, PA., MARCH 1907 No. 1 CONTENTS VACATION OVER THE SEA.—Essay. W. B. HEILMAN, '08- POE : WIZZARD OR CHARLATAN.—Essay. W. WISSLER HACKMAN, '08. BLOODY RUN—Legend. E. E. SNYDER, '09. ia IN HER PLACE.—Story. JOSEPPI ARNOLD, '09. 15 THE SICKLER COMES TO ALL.—Poem. OSCAR C. DEAN, '08. 22 FROM CLERKSHIP TO FRESHMANSHIP.—Essay. G. E. WOLFF, '09. 22 THE MISSIONARY SPIRIT—Oration. CHARLES W. HEATHCOTE, '05. 25 EDITORIALS. 29 EXCHANGES. 31 THE MERCURY. VACATION OVER THE SEA. W. B. HEILMAN, '08. rrjHERE are innumerable ways a college student may spend -L his summer vacation. To some, one way appeals more than others and they will then strive to make it possible to spend their vacation that way. To me it seemed that a trip across the ocean on a cattle boat would be at once interesting and exciting. My chum and I talked the matter over and made our preparations to leave as soon as school had closed. At the last moment another student joined us and on a boiling hot day iu the month of June we three students, billed as ex-perienced cattlemen, sailed out of Baltimore on the steamship Maryland. We had about 300 cattle aboard but before the day was over owing to the terrific heat several had died. At once we received our first lesson in cattle boat training. By the aid of the steam winch and a long rope the carcasses were drawn to the side of the vessel and dropped into the bay to become the food of crabs and fishes. We also suffered as well as the cattle for we three having incautiously sat down on the deck, which-on these boats is painted black with a mixture of tar and turpentine, when we attempted to arise the usual re-sults happened, As there was plenty of corn sacks aboard however we did not suffer. I was appointed night watchman while my two chums were placed on day duty. Being on duty at night I consequently became well acquainted with the sail-ors and many were the strange yarns of different countries, which they told me during the long night watches. Our voy-age was enlivened several times by unusual occurrences. When we were about half way over the Newfoundland Banks we passed within a quarter of a mile of three immense icebergs of which we obtained several good photographs. It was hours before we lost sight of them owing to their intense white brilliancy. Two days after passing the icebergs we laid to in mid ocean to receive three stowaways, who were trying to get back to the States, from a homeward bound vessel of the same line. These stowoways were put to work at odd jobs on the vessel until we reached England where they were taken into custody. As we drew away from the American coast the weather which up to this time had been very pleas- THK, MF.KCITRV. ant grew much colder. The men no longer slept out on deck but sought their bunks and blankets. The nights were much damper. About four days before we expected to land all the crew were busy painting, scraping and scouring. The masts were repainted, the brasswork shined up, and the deck was tarred, but this time we did not get caught ; we sat on news-papers. The Sunday before we arrived the waist of the ship was full of clothes lines, all bearing burdens which flapped gayly in the'breeze, for the men were desirous of making a good showing when they reached home. Several days later we sighted the Scilly Islands. In the neighborhood of these islands we passed a fleet of Penzance fishing luggers. These boats on account of their red, leg of mutton sails, have a very peculiar and striking appearance which the character of their crews helps greatly to heighten. These hardy fishermen go out in all kinds of weather and handle their boats with a skill and daring that is little short of marvelous. From here until we anchored at Gravesend shipping was very numerous. That afternoon I saw the rugged coast of Cornwall from the rigging and the same evening the lookout reported Lizard's Light. We were now fairly in the English Channel. As the night was very clear and calm the lights of the var-ious cities we passed were remarkably distinct and the look-out went to great pains to explain to me at length all about them. About i, A. M. we sighted the Calias light in France and so for several hours we steamed along, seeing the lights of England on our left and on our right the lights of France, Shortly before daylight we dropped anchor in the muddy, filthy Thames at Gravesend to wait for the turning of the tide. Although the river here is less than a quarter of a mile wide the officers of the boat told us that a man would be unable to swim across owing to the foul gases that are being constantly stirred up by the anchors of the thousands of vessels and the impurities from the great city which are churned by the pro-pellors of the steamers. This they said would overcome a man before he was half way over, as many a poor stowaway had found out when, seeking to escape justice, he had leaped overboard in the hope of swimming ashore but, overcome by the foul waters, had sunk before he could be rescued. As dawn began to spread over the s-ky, surrounding objects grad* THE MERCURY. ually grew plainer and we saw that we were anchored in the midst of an immense fleet all waiting for the turning of the tide. Slowly the shore grew plainer and we saw a strange mixture of old docks and warehouses interposed between huge locks and fine buildings on terraces which sloped to the water's edge. Indeed, all the way from Gravesend to London, a distance of about 18 miles we noticed this same strange in-termingling ; strange to us because in most American cities where there is any considerable shipping the water front is the last place'where one looks for respectable dwellings. But in London the very Houses of Parliament themselves are marked by the ebb and flow of the Thames, the citadel of ancient Lou-don, the famous Tower, bears mute witness to centuries of contact with the turbid river in the shape of innumerable bar-nacles and accumulations of slimy sea weed. One of the fin-est drives, the Thames Embankment, runs right along the river's edge, while several palaces and hotels grace the banks at various places. We steamed slowly up the river between lines of ships of every nationality, from the big black ocean . tramp to the many colored deck of the Norwegian fishing smacks, with crews as motley as the vessels. Tall, fair-haired Saxons, Lascars with their broad turban and oriental dress, sailors from all of England's tributaries, each dressed in their own peculiar garb and speaking the tongue of their birth, formed a constantly shifting scene before our wondering eyes. And so it was all the way to the cattle market where with many strange cries, aided by steel pointed sticks the yardmen drove the beasts ashore and our vessel steamed clown to take her place in one of those wonders of modern engineering, the Royal Albert Docks, where having bidden farewell to the kindly officers and sailors and being passed by the custom house officials, we went ashore and passed through the dock yard gates out into busy, rushing London. As it was already late in the afternoon we took lodging for the night at a seamen's boarding house which one of the quartermasters had told us of, and then boarded a train for the center of the city. The train caused us all much amuse-ment, first on account of the ridiculous small looking engines —which nevertheless go at a very respectable speed—and next because of the sizeand general appearance of the coaches, re- THE MERCURY. setnbling in a great many respects our old stage coaches, each divided into three or four compartments separated from each other by partitions and entered from doors on the side. These compartments will hold about 12 people. We thought we were lucky to have an empty compartment but we were soon robbed of that illusion for at the very next stopping place a crowd of factory hands filled up our section so completely that there was no possible way of escaping the odor of garlic. The dinner of the working classes usually consists of a large onion and a hunk of bread which they, carry to work tied up in a large bandana and this they wash down with a large cup of tea purchased from some restaurant. But even worse than the smell of onions was their habit of taking snuff. An old woman next to me taking a generous pinch of snuff I received about half of it. and as a result I sneezed for the rest of the evening. 1 think snuff taking is a most reprehensible prac-tice. Arrived at the huge station .we hastened to see some of the principal streets by night. We were all struck by the ex-treme'crookedness of the streets, the principal streets of well known London so narrow that it is impossible for three streams of traffic to pass each other and so crowded that it is necessary for policemen to be stationed at every crossing—and here let me pause to say a word about the guardians of London. Tall fine built men, I don't believe there is a man on the force un-der 6 feet, and this appearance is heightened by the wearing of helmets, courteous to all, going out of their way to direct the stranger, saying very little but minded implicitly by the citizens, this is the force that guards the world's largest city. We spent some time exploring the city from the top of a bus, for London has no street cars in the business section on ac-count of the traffic. It seemed to us that about every fifth man wore a soldier's uniform and here as with the policemen, we noticed the fine physique of those who had taken the '-'Queen's shilling." Strange sights and sounds were not lack-ing but wearied with our long day, we early betook ourselves to our lodgings. Next day we took a long ride through the principal parts, ending up at the Billingsgate fish market. All that has ever been written concerning the langragi and cus-toms of this famous market I can surely endorse'. The lan-guage is extremely forcible and picturesque, the smells are THK JIKRCURY. certainly the former and the venders themselves are the latter. Here you see the fishwives with odd looking, heavy straw hats, bearing baskets of fish on their head while they give utterance to strange cries. Men and women alike carrying fish, some in iced boxes which dripping catch the unwary stranger, block the way but persevering we pushed through and came to the Tower. Just a look at the Tower and its guides immediately takes you back to the times when England's kings overawed their unruly subjects from its frowning walls. But now the wide moat surrounding the Tower is dry, while the sentinels al-though in the costume of the 12th century are merely the painstaking guides whose only care is that you shall not miss seeing any spot of interest. They point out to you Traitor's Gate, where state criminals condemned by Parliament and brought down the river in boats, to prevent rescue by friends, were landed and passed through to their doom. The stairs under which the bodies of the young princes were hidden after their murder, and the rooms where some of England's great-est wrote their pathetic history on the walls using their blood for ink, or with infinite care carved their coat of arms in the stone wall, all rival in interest the crown jewels kept in a wing of the castle under guard. Here are the crowns of Brit-ain's rulers famed in history. There is so much of interest in the tower that we left it with regret. St. Panl's with its mighty dome and stained glass windows, its costly pictures and monuments to famous men we saw in the hush of a religious service, when the choir and altar, lighted with innumerable candles, flashed back their light from gilt and marble and lent a tone of softness to the vast arches of stone. Westminster Abbey we also saw during a religious service. This abbey is built in the form of a cross and is even more famous than St. Paul's, for here the kings and queens and great men of England are buried, while mon-uments of others keep fresh their memory. Here we walked with reverent tread for almost every step is over the ashes of some noble whose tablet, giving his rank and history, has been worn smooth by the shuffling of countless feet. Statues of warriors in full armor mark the last resting place of some valiant knight. Carvings and sculptures of all kinds denote THE MEKCIJRY. where the ashes of statesmen, soldiers, sailors, poets and authors, the flower of Britain's greatest, have been given their last honors. Yet of the thousands honored there but two bore tokens of the love and respect of the present day. The stat-ues of Longfellow and Tennyson both bore fresh cut flowers which nearly every day are renewed by some admirer of the poets. Near to the poet's corner is the royal chapel where the kingly dead are laid, while a step or two away stand the coronation chairs, the foundation of which is the Scone stone of the Scotch kings which was taken by one of the English kings. In one of the wings is the old chapter house where the monks originally met, and here is a door one side of which is covered by a human skin. This was the skin of the "robber abbot," who when Edward I marched against the Scots, leaving his treasure in his charge, betrayed his trust. His sovereign learning of his treachery flayed him alive and nailed his skin to the door of his cell as a warning. The skin has been trimmed down by curio hunters till only a little strip remains under the old fashioned hinges. After taking a last look at Queen Victoria's casket we reluctantly left this hal-lowed spot, so intimately associated with the history of Eng-land, and turned our steps toward the Congress of our sister nation the Houses of Parliament. NOTK: This article will be continued in the next issue.—ED. 8 THE MEUCl'KV. POE: WIZARD OR CHARLATAN? W. WISSLER HACKMAN, EX. '08. IV. AS CRITIC. i | (HIS no doubt, to most of Poe's admirers, is the phase of -L his character least familiar and to his detractors most familiar. It must seem strange, at first sight, that criticism should be entrusted into the clutches of a fanatic and misan-thrope such as Poe's enemies present him to be. Not only that but into the care of one so notoriously vicious, irregular and dissipated should be placed any position such as a literary critic possesses, sesms an evide ice of rein ir'cably poor judg-ment. We must in fact admit at the start that he must have possessed the abilities of a literary critic to no small degree to recommend him to the attention of the literary arbiter of the middle nineteenth century in America. His criticel produc-tions fall into two great classes : frank and- legitimate criticism and satire The first named again falls into two classes, journalistic or magazine critism, and independent criticism. For what his-tory we have of his career as critic in the employ of periodi-cals we can do no better than refer you to N. P. Willis, mag-azine editor, and "Arbiter Elegaus" during Poe's career. He speaks in high terms of commendation of Poe's character both personal and professional. He asserts that while in his employ he detected none of those irregularities, nor did he at any* time evince that haughty resentment he was led by com-mon report to expect. He further refers to him as a pale, sad-faced, quiet "gentleman," courteous and tractable. When he (Willis) pointed out some clause as too sharp, perhaps, where momentary enthusiasm for the time usurped discretion to the possible injustice of the victim, Poe changed to milder form without the least demur, and when they dissolved their relation so agreeable to the editor, it was under circumstances not in the least derogatory to the sad, pale-faced critic. Verv kind indeed of Mr. Willis, I am sure. Yet we cannot but smile a little indulgently as we note the patronizing kindness of the elegant arbiter ; Poe, indeed, forced to Nathaniel P. Willis's door to get a glib recommendation. Truly Fate is ironical. To-day, who reads the elegant Nathaniel, the Poet THE RIKRCUKY. of fashion and its pet? Who ever knows that his thumb de-termined the fate of more than one aspirant to Parnassus ? However, most of this work was of a fugitive character, too much of it mere hack work, which paid miserably. In those days, the critic had not yet attained to the throne. He was not yet a staple product, a necessary of literary life, He was not'even a luxury ; he was a mere byproduct. We cannot but feel that the lofty spirit of the Poet and Dreame'r revolted from the indignity of his place. Painfully struggling for a mere pittance of life which unliterary America, to her shame be it said, most grudgingly doled out to him ; hampered by abject poverty and a long drawn domestic tragedy ; who can blame him for his bursts of bitterness and even resentful malice if such there was? But let us leave this field of his activities, it is at best barren and rocky soil and yields little of interest or benefit studied aside from contemporary life and history. Turning then to his independent criticism we shall expect to meet him ready for scrutiny without apolog}' or excuse. His criticism on Poetry, English (ancient) and American and on verse and versification has been reviewed in a previous paper ; we shall omit from closer examination, only begging that you turn again to them and reread them with your men-tal eye focused more on the correctness of his logic than on the correctness of his doctrine. But there is one mutter which for very important reasons I shall not pass by ; it is Poe's attitude to contemporary poets in general and to Longfellow in particular. Poe was undoubtedly one of the strongest literary forces of his period—his influence was more far reaching in his own life and more profound than that of any other, save perhaps Longfellow. Yet, himself always, doomed to the underside of prosperity's wave, he was forced to witness his smaller rivals ride the crest in smug pride, or at best mod-est acquiesence. He felt the injustice, and it rankled, and glowed, and raged and seared, what under happier stars might have been a kingly and beneficent soul. His keen vision de-tected the vulnerable points with an intensity almost malig-nant. Of all his rivals—as he chose to consider them—Longfellow called forth his most notable attacks ; probably because he was most formidable. And it is to this attack [See Rationale of to THE MERCURY. Verse] that much of Poe's present unpopularity is in a meas-ure due. Seeing Longfellow as we do to-day, in the full glory of his completed work, we cannot but reverence the man as the great American poet—nearest to representative of our nation we have yet produced. As we celebrated the centenary of his birth but a few days ago our sense of reverence was re-newed into a sense of devout joy that a man so wholly pure, and high, and generous, and notable was accorded us, a nation too fast growing sordid and enfevered. How then must Poe appear to us in his half sneering analysis? Is there any good thing in a character so unjustly malicious? Come and see. First and always let us remember that they were contempo-raries, and both great, but in different ways. Poe was an avowed formalist, by which I mean he considered purity of verse-form the first essential of good poetry, and does he ar-raign Longfellow on any other charge ? Does he attack Long-fellow's Tightness or beauty of thot ? He never mentions them. He may well have disagreed on these latter matters also for they stood at the opposite poles of poetical purposes ; Poe asserting that beauty was the only legitimate excuse ior poetry—that didacticism was injurious and at best only toler-able, Longfellow feeling that Poesy's only office was the clothing of a good nd beautiful thot, beautiful because di-vine. Turning to Longfellow's early poetry then, we find- it strongly charged with this idea. Even the warmest support-ers of Longfellow among present day critics admit that dis-tinct injury is done him by attempting to rate him by those first products,—"The Reaper" and "Excelsior." They were ethical calls to arm, and their instant popularity was in the unconscious reception of them as such. To-day with the con-ditions calling them forth we can and do admit that as poetry such as Poe conceived it should be and even by whatever standard we choose, it is inferior. Turning to "Evangeline" with Poe we find his specific charge supported by Longfellow's warmest admirers of his and our own time. It was even then felt generally and as-serted that the English language was poorly adapted to the form of verse employed in the Canadian pastoral "Epic" i. e. the dactylic Jiexameter. As a result there are many weak lines. The task was more than even Longfellow's genius could en- THE MERCURY. II compass, and he tacitly admits it by substituting the iambic in Miles Standish's Courtship with a vast increase not only of verse purity but of general effectiveness. Now this is just • what Poe perceived and pointed out, a little strongly, a little too sharply perhaps, but thoroughly justified by and in har-mony with, his own peculiar and preavowed doctrines on verse—its forms and purposes. Let this then suffice at pres^ ent for the Poe—Longfellow episode. His satirical products were aimed chiefly at contemporary conditions in magazine prose. Blackwood's comes in for the major share of his spleen. Whatever private grievance Poe had against that compilation of fastidious elegance it is certain that he pilloried the literary "Elects" fetish in a most effect-ive and vigorous manner. Read his "How to write a Black-wood Article," and overlooking certain overdrawn crudities verging on nonsense, note the smug, unctiousself complacency of the portly, well fed editor, the ludicrously worshipful cred-ulity of the admiring and self-important spinster, you can al-most see them sitting face to face in the revered sanctum sanc-torum, he in super-respectable broad-cloth, his large oily ex-panse of florid smoothness with bland lips perked up in mild self-love breaking pompously into milky-—I should say rather —buttery smiles, his white, soft flabby hands, with the invar-iable huge seal ring radiating importance from a plump third digit, waving with dreamy grace before the enchanted orbs of the erudite self enshrined Miss Farobia, spinster. On the other side the spidery form of the yearning spinster—devoted' votary at Minerva's shrine. I can see her primly erect on a spindly chair her half mitted palms worshipfully clasped in the folds of that gorgeously hued gown or anon raised ecstat-ically with true old maid fervor and simpering affectation to her throbbing bosom ! About that bonneted cranium seething with abortive romances cluster, none too thickly, in orderly array clusters of astounding gray-green cork screw curls. From between them through gold-rimmed eye glasses, no doubt, peer and squint and sparkle the soulful optics of the divine and famous Psyche Zenobia. No, thank you, not Suche Snobbs, oh, no indeed ! Bear this in mind gentle reader. 12 THE MERCURY. This picture, then, well visualized, turn to the product of that renowned interview, read the remarkable adventures of the divine Psyche and her dearly beloved factotum and poodle, the harrowing incidents of that gruesome belfry tragedy ! Here is satire in spots that would have delighted the soul of Swift and no doubt drew an answering smile from the thank-less Dickens. It is not a mere skit, it is a skillful attack upon the too prevalent evils of affectation, ridiculing it, sneering at it and at times growing quite abusive in his contempt. For example let us examine the interview just referred to. We cannot at once determine whether the irony and ill concealed sarcasm and horseplay is the editor's as represented, or Poe's, speaking through him ; surely the latter. Editors also are his prey. In those days editors were rather tyrannical toward fugitive verse, and Poe, no doubt, makes his own grievances the excuse for his bitter attacks upon them. With viscious pen jabs he caricatures editors, magazines, literary idols and fads alike. Aside from this better class there is another grade I would only too gladly pass by unnoted, to wit :—his "funny satires" at the head of which stands "The Life of Thingum Bob." There are bearable spots here and there widely scattered in this minor branch, but, on the whole, its pretty weak, sloppy stuff—downright sickening and without the slightest spark of humor at places. I have referred to it in a previous paper as none better than "school-boy click-clack"—that's just what it is. To be convinced, read it yourself. In my opinion I think it an injustice to Poe's good taste to say more about them save that they never should have been published. THE MEKCURY. 13 BLOODY RUN. E. E. SNYDER, '09. NESTLED among the mountains in the northern part of Bedford county lies a beautiul valley, through which flows a stream of cool, sparkling mountain water, known as Bloody Run. Merrily it winds its way from its source, a fountain in the heart of the Tuscaroras, over rocks, beneath logs and overhanging banks, through forests and meadows, steadily downward, until finally it joins its water with those of the "Blue Juniata." It is a beautiful stream, yet a treacherous and turbulent one. Its beauty attracts the attention and excites the admir-ation of all seeing it : yet its waters have wrought more de-struction than those of its mother stream, the Juniata. It is too large to be called a brook, yet it has all of a mountain brook's attractiveness. In its bright laughing waters the trout and minnow play ; happy children gather flowers upon its banks, or, wading its crystal pools, piok the shining pebbles from its bed. Its waters are swift and noisy, ever hastening onward, but in such a merry, happy manner that in watching it its haste is forgotten in its mirth and song. But in stormy seasons it leaves off its merry, playful mood, and becomes as fierce and avenging as its name would indicate. In a few hours it is transformed from the laughing brook into a might/, raging river, sweeping to destruction everything that comes in its way. At such times it carries to the Juniata chickens, pigs, sheep, calves, small buildings, household goods, boardwalks and fences and sometimes before its wrath is ap-peased even the larger buildings are seriously damaged. Its fall is as rapid as its rise, and ere the storm has long passed, it has become once more the playful brook. There is a beautiful Indian legend connected with the nam-ing of the stream, which has been handed down from genera-tion to generation in true Indian fashion. It runs as follows*, Long years ago near the source of this beautiful, turbulent stream dwelt a mighty Indian chieftain, an Uncas of the Del-awares, and throughout all the Iriquois Nations, there was no other so brave in battle or so wise in council as he. He lived in peace and quietness, but no stranger was ever turned H THE MERCURY. away, cold or hungry, from his wigwam. All found a cordial welcome, the white man as well as the Indian. This chieftain had but one child, a daughter, the lovely Minnehaha. She was the idol of her father and the pride of the Iriquois nation. And well might they love and pet her; for throughout the Indian world there was none more kind or more beautiful than Minnehaha of the Delawares. Her form was graceful and slender ; her eyes were soft and beautiful ; her teeth were" as pearls; her forehead high and beautiful. There was ever a kind word on her lips and a song of happi-ness in her heart. She was the playmate of the children ; the nurse of the sick or wounded ; the friend of the'hard working .squaws ; a hearer for' the tales of the warriors ; and a never ceasing source of happiness to her father. Such was the beautiful Minnehaha. By the source of this stream Minnehaha played in her child-hood, and here she would come as a maiden and gaze into the . crystal waters of the bubbling spring and try to solve the mystery of the "Great Spirit," who the Indians believe dwelt in the waters. Now among the Indian warriors this princess had many lovers, but none so persiscent and perhaps none so much fav-ored as Growling Bear. Among the warriors there was none braver than he, yet none so cruel and vengeful. He had wooed Minnehaha for a long time but she persistently de-clined to be won. Because of the fierce jealously of Growling Bear the other lovers were shy and timid,.and there was little danger of any of them winning the fair princess. But one day while Minnehaha was sitting by the spring a handsome young hunter stopped to drink from its waters As he arose he beheld the Indian maiden before him. Struck by her won-derful beauty he began to talk with her, nor did he leave t he spring till sunset. The next day they again met at the spring and before they parted that day a strong friendship had sprung up between them—a friendship which soon ripened into love. The spring became their trysting place, and for many months they would meet at twilight on its banks, and the young hunter, with the Indian maiden clasped in his arms, would repeat o'er and o'er to her his vows of undying love ; and the princess, with clasped hands and a happy heart, would THE MERCURY. 15 listen, with her eyes, full of love, fixed upon him. Thus the days passed bright and happy. But Growling Bear began to suspect the love of Minnehaha for the young hunter, and one evening, as she left her wig-wam, he stealthily followed and discovered their secret. Filled with an uncontrollable anger, he plunged his long knife through ihe hearts of both, as they stood beside the spring. Then with a wild cry he plunged the knife into his own heart and the three bodies fell together into the clear fountain. Their life blood reddened the waters of the stream, and the Indians always after called it the "bloody" run and the white man adopted the name. IN HER PLACE. JOSEPH ARNOLD, '09. J7T FEELING of joy thrilled Mabel Burton as she entered -L-A. the library. It was a bright and sunny afternoon in June, just two days before the time announced for her marriage to William Carr. Could she be other than happy, as she made her way to the home of her betrothed to make a few final ar-rangements for the joyful event of her life ? Indeed, so happy was Mabel that she was barely conscious of what occurred about her. Even the rattle of the car in which she rode seemed music to her ears. This happiness however, was of short du-ration, for suddenly she was roused by a "How do you do Miss Burton ? Where do you come from and where are you bound ?'' "Why Mr. Walsh," exclaimed Mabel with a look of sur-prise on her beautiful face, "wheredo you come from ? it is almost two years since we had the pleasure of meeting." - "It is by mere chance I came this way," replied Mr. Walsh, i6 THE MERCURY. "I am on my way to Albany to see Senator B— on some pri-vate business. But where are you going, if I may ask?" ' I am about to visit Mrs. Carr—" "Do you know a Mr. William Carr ?" interrupted Mr. Walsh. "He is engaged to a Miss EfRe Stone a friend of mine." Just then the conductor called out "Change here for Harlem Ex-press," and Mr. Walsh arising from his seat said, "Adieu Miss Burton, pleased to have met you," and with that, he left the car. Had he thrust her with a dagger he could not have wounded her more deeply. It seemed to her for a moment as' if some-one had crushed out of her heart every drop of blood. In the anguish of her soul she turned her beautiful brown eyes from the passengers so as to avoid detection of her inward struggles and peered out into the darkness of the subway as the train sped on. Thoughts came crowding into her mind so fast that they fairly bewildered her. "What was she to do if what she heard were true," was the question which continually arose before her. This chaotic state of mind continued for a while but finally it quieted to such a degree as to make it possible for her to solve some of the questions that naturally arose out of the situation. She at length decided to carry out her plan for the day with but little difference, that she would make her stay at Mrs. Carr's as brief as possible. Fortune seemed to favor her, for, on arriving at the home •of Mrs. Carr, she found that William was out at the time. Thus, she felt freer and could appear perfectly natural in her actions. In fact Mrs. Carr saw in her over anxiousness to get away only the nervous excitement due to the nearness of the coming crisis in the young woman's life, and thus overlooked the action with a good natured smile. Mabel was soon on her way again and with a heavy heart arrived at the home of her cousin whom she had decided to visit. She was somewhat comforted as she walked up to the door, for she knew that in Jack, as she was want to call her cousin, it was possible for her to confide. Had she not gone to him with many a burden before her betrothal to William ? THE MERCURY. 17 Therefore, no sooner had he opened the door, than she with-out even so much as a greeting cried out : "Oh. Jack, I am miserable !" "Why, Mable, what is the matter? You are all excited. What has happened, house on fire, dog dead, canary flown away, eh, girlie, what is it?" 'Don't jest Jack, please don't; for I hardly know how to tell you. Do listen to me—" "Yes, yes," broke in her cousin, "just come in and be seated and try to be yourself for a moment." They both entered the parlor and as soon as they were-seated Jack began. "Now tell me all about it." "Alas Jack I am unhappy for William, no Mr. Carr, is en-gaged to a Miss Effie Stone." Jack muttered something unintelligible between his teeth, but in his usual thoughtful manner, for he knew how easily his cousin could be aroused by what she chanced to hear, he then said, "What evidence have you ?J' • Why Mr. Walsh, an old friend whom. I had not seen for two years, just told me." • "Very well then let us investigate the truth of the matter. There is a directory in which I shall try to locate Miss Stone and should I succeed we will talk it over, for I cannot quite believe it." "I do not wish to either," put in Mabel, "but something seems to tell me it is true.'' "Mabel, you women are all alike in that respect. You seem to feel that something is about to happen." But Mabel was too busy with her own thoughts to pay any attention to remarks her cousin chanced to make concerning women. So while Jack was running his fingers along the S's in the directory before him, Mable thought out a little scheme, which she decided wise to keep secret till she was. sure of Miss Stone's position, in the matter. "There is an Effie Stone resident at Eighty-Sixth Street and Third Avenue," at last said Jack. Having located Miss Stone, then talked the situation over, finally deciding to. cdl on the young woman, it being early in the afternoon. They then left the house, boarded a Third Avenue car and 18 THE MERCURY. were soon walking up the high stoops of an old fashioned brown stone house. Mr. Jack Dayton, for that is the full iwme of Mable's cousin, knocked at the door. It was opened by a sweet faced old lady who introduced herself as Mrs. Stone. "We desire to have a private interview with a Miss Effie Stone, presumably your daughter," Jack said. "Yes," responded Mrs. Stone, "won't you please come in and be seated, while I call Effie." "Thank you," Jack said, with a feeling of satisfaction that all had worked so well thus far. While waiting for Miss Stone to put in an appearance, Ma-bel glanced about the room. "The Stones," thought she, "may not be well-to-do, yet I should feel perfectly at home here." Then she came to the conclusion that Mr. Carr either did not know his own mind or had purely mercenary reasons for changing his affections. "Men are, after all, queer animals," she continued in her mind, "and, if my scheme works well, I shall at least punish one of them." While thus musing, in came Miss Stone, a charming young woman, with light hair, blue eyes and a carriage to be envied by many of her own sex. Yet, her fine features told tales of brooding over something, and Mabel was quick in reading past history in every expression of the beautiful face of the young woman before her. Cousin Jack and Mabel then ex-changed the usual courtesies with Miss Stone, after which Jack put a rather direct question to Miss Stone, for he asked her. "Are you acquainted with a Mr. Carr?" The face of Miss Stone paled for a moment and she ans-wered. "I am." "Pardon me, Miss Stone, may I ask you one more question ? Were you, or are you, engaged to Mr. Carr?" For a moment Miss Stone seemed perplexed and hardly knew what to do. Should she answer ? Why should anyone wish to know that which she was trying to forget ? Yet, in her own heart, she knew that she still loved William Carr. Could he still love her ? She was at a loss to answer. The situation was becoming painful and oppressive, when Mable, THE MERCURY. 19 who was quick to notice the momentary flush and pallor which followed, came to the rescue. Walking up to Miss Stone, she put her arms tenderly about her and said : "Miss Stone, I know that you love Mr. Carr, and I want to be of assistance to you, I am to marry Mr. Carr on Wednesday, but I want you to take my place. He always did seem to think of some one else, whenever we were alone." Both Jack and Miss Stone were for a time speechless. How was Mable about to manage such an unusual affair ? After a few moments of silence Mable continued : "Will you agree to come to my home ? All arrangements will be made and I shall act as bridesmaid." Thus Mable revealed the scheme she had thought out, while Jack had been busy with the di-rectory. "Do permit me to ask mother ?" said Effie. "Oh certainly," replied Mabel. Mrs. Stone was called in and after a discussion which lasted fully an hour, during which the propriety of the entire affair was talked over, they all agreed that the scheme was worth trying. Soon Mabel was on her way home. The news of the action of Mr. Carr created no small stir in her home. Mr. Burton, in a brief space of time said many things, but finally yielded to the will and acquiesced in the proposition of his daughter, for he saw that her happiness was at stake. He immediately had the proper changes made in the announcements. At length evening came. All was in readiness. Mabel, though she was to act as bridesmaid, had her wedding gown on. Effie Stone was dressed in a plain white suit, which, though plain, was very becoming to her. Her blue eyes sparkled with delight as she gayly chatted with Mabel whose merry brown eyes showed that she had no regrets whatever. What the outcome would be seemed to occupy, for the mo-ment, the minds of neither. The minister had arrived a few minutes before, Jack was stationed at the door to receive the bridegroom on his arrival. At last, a cab was heard rattling down the streets and sure enough it stopped at the door» Out stepped William Carr, in 20 THE MERCURY. appearance a handsome and at the time, happy looking man. For he really liked the one whom he professed to love and fully believed that in the course of time he would eventually love her. All thoughts of Effie Stone, for the time being, had slipped from his mind. In this happy frame of thought, he quickly walked up the steps of the stately residence of the Burton's and knocked at the door. It was opened by Jack who greeted him with, "How do you do Carr ?" "I am feeling tip top this evening" joyfully responded Carr. "Glad to hear it old boy" laughed Jack, "Come in, Mabel is ready to act as bridesmaid at your wedding this evening." "As bridesmaid ? Ha ha !" exclaimed Carr, "You old joker. When will you cease your jesting? Yet I fail to see the point." "Neither do I see it," more coolly replied Jack, ' 'Everything is in readiness, so come into the parlor. Mr. Carr." The face of Mr. Carr was a study when he saw Miss Stone in the room. Where had she come from ? Who had invited her and why? He was simply dazed. Mr. Burton gave him no time to collect his confused thoughts. ' Let us proceed," he said. William Carr was ushered before the minister who read the ceremony and tied the knot. So before Carr knew what had happened he was married to Effie Stone. The ceremony over, Mr. Burton coolly and cuttingly said, "You have our permission to leave now and the sooner the better.'' Jack was about to lead Carr to the door, when Mabel no-ticed Miss Stone suddenly turn pale. She quickly interposed herself between Carr and the door saying: "Mr. Carr you love Miss Stone and I have from the moment I first met her learned to love her too. You alone can make her happy and I feel that you would be happier with her than had you been married to me." There stood William Carr ; his head drooping for shame ; his eyes riveted to the floor. All was silent ; he was given time to think. At last he slowly raised his head, the perspi-ration was dropping from his brow. Raising his eyes he looked steadily at Mabel for a moment ; then extending his hand said slowly as if it pained him to utter the words : THE MERCURY. 21 "Miss Burton you have shamed me. Forgive the past, I have indeed always loved Effie but through a slip of the tongue I have erred and almost wronged the one I loved." "And through a slip of the tongue a kind Providence has rescued you," joyfully interrupted Mabel. Then she led him to Effie Stone who in the midst of embarrassment on her part and the applause of those present received from her lover the kiss which made glad not only her heart but the hearts of all present. Soon a jolly party was gathered about the table and all en-joyed the feast spread in honor of him who had married an-other. L^^'^C-T THE SICKLER COMES TO ALL. BY OSCAR C. DEAN, '08. ' 7 HE grim and aged Sickler, Death, Moves on and in his flight, He breaks the shackles, cuts the strands, To give the spirit flight. No earthly hand can check his march, Or turn his course aside ; But onward e'er, with mighty bound, He conquers time and tide. Humanity, like fallen grain Along his pathway lies— A blooming flower, here and there Fallen, withers and dies. It may be at the eve of life When locks are turning grey, It may be at the dawn of youth ; Death will come your way. To some he comes with plodding step, His hoary head bowed low, And brings at last the welcome end Of earthly toil and woe. 22 THE MERCURY. To some he comes with rapid flight, His sickle Hashing far, And many, e'er a prayer escapes. Are hurled across the bar. Man's life is but a passing day, Oft bright the morning's charm, But e'er tis noon, dark clouds roll on— At evening comes the storm. Perchance, the morning may be dark And noon rnay bring the showers That in the sunny eve of life Will nourish blooming flowers. Alas ! so oft the day is short— Oft e'er the sun is risen, The Slckler cuts the tender tie That binds the soul in prison. So live that when thy summons comes To leave this house of clay, The angel white, from heaven bright, May bear thy soul awlay. (^*^|%(^%r FROM CLERKSHIP TO FRESHMANSHIP, OR FROM THE BUSINESS WORLD TO THE COLLEGE WORLD. G. E. WOLFF, '09. JTJHIS little paper, let it be made known at once, by way of -*- introduction, is simply an attempt to acquaint briefly, an}' who may be interested with what it is to be a clerk in the business world—his requisite qualifications and his opportun-ities— in so far as it will serve to show what it means for such a one to go to college—the difficulties that are likely to con-front him, and his likely attitude toward college opportunities and college life in general. As is the case in every pursuit in which men engage, there are certain qualifications which one must have in order to be able to enter the commercial world as a clerk, differing, of THE MERCURY. 23 course, according to the importance and responsibility of the position. Unfortunately, however, the qualifications which it is demanded that the ordinary clerk possess are, to say the least, comparatively light. To be sure, to begin with, a fair elementary education, such as is given b)r our public schools, is required, and now, also, in most cases, a Business College course. Include also accuracy, a pretty fair amount of com-mon sense, and plenty of capacity for work and hustle, and 3'ou have, generally speaking, the required make-up of the clerk. Aside from the comparatively light qualifications which are demanded, there are a few worthy inducements that a clerk-ship has to offer which form part of the reason why this pos-ition is so attractive to so many young persons, but it is the several unworthy considerations that seem to be the chief cause of attraction. In line with the latter is a perverted con-ception that so many seem to have, that it is a nice, a respect-able thing to be a clerk, and therefore just the thing for the "promising" young man. On account of thjs shallow, re-spectableness, it is easy to become satisfied with being a clerk and with mere externals, so long as the salary is not too meagre, and almost invariably results in the curbing, if not the crushing, of a desire to rise to higher positions and to as-sume greater responsibilities, and in the creating of an almost utter indifference to the adornment of the mind. A worthy consideration, on the other hand, is the opportunity to become thoroughly familiar with business and business methods, and in many cases there is an opportunity to rise to high positions. And then there is the possibility, in this position more than many another perhaps, despite the unfortunate tendencies, above mentioned, that the need of and longing for a higher education will present themselves. What will it mean to the clerk to go to college—the only place where he can efficiently satisfy this need and longing ? Difficulties will present themselves. There will be the obvious necessity for an almost complete readjustment of his mentality. His crippled condition, because of his comparatively poor training for the college world, inasmuch as his energy has been centered in entirely different lines, will impede his prog-ress very materially. However, the clerk's business experi- 24 THE MERCURY. ence has not been wholly in Vain ; it will serve him well in a number of ways. He has come to college with a definite pur-pose in view, and he will work for the accomplishment of that purpose with much the same practical mind that he had when he was in the commercial world. It means also that a great deal of the vivacity and extravagance so common to college life will appear to him to be not only quite dispensable, but also unnecessary and dangerous. College, with its many good features, will be considered by him as the greatest tem-poral blessing of which he has yet been the recipient, and his regret will be that he will not be able to take full advantage of the same. It will seem very strange to the clerk, who has been accus-tomed to being confined for eight, nine or ten hours a day in the interests of his employer, to feel that he is at perfect liberty to devote sixteen hours a day to his own personal growth. To be sure, while the clerk was giving so much of his time to the work of his employer, he was himself being benefitted thereby, but the favorable contrast between the mo-notony and oftimes the tediousness of the life in the office and the diversified life of the college is very great ; so great, in fact, that the college world seems a veritable Utopia, where everything is favorable to the complete development of self. To discover that the opportunities in college are devoted to other than their natural ends, and, in fact, that they are ut-terly ignored in many instances, is one of the unfortunate fea-tures of the clerk's life. College seems to him to be the em-bodiment of all that was lacking in his everyday life in the commercial world, and how anyone can misuse such Utopian privileges is practically inconceivable. But whatever unfortu-nate conditions may exist, the way of independence is still open to him who chooses to improve rather than pervert his opportunities. THE MERCURY. 25 THE MISSIONARY SPIRIT. CHARLES W. HEATHCOTE, '05. THE annals of the world's history ring with the deeds of heroes. True many of them were noble and great. But behold the bloody deeds of Alexander the Great, Julius Caesar and Nero ! Destruction followed in their paths. Their rec-ords make one turn away sick and faint. Indeed it is true they helped to develop the world's civilization. But how much of their work was the result of selfishness and aggran-dizement ? The heroes who laid and who are laying the deep foundation-of the world's civilization are not warriors. They are men whose mission is the Gospel of Peace. They are men whose souls breathe the missionary spirit. Men whose lives are unselfish . and consecrated. Men who work and endure all things for the Master in order to raise the conditions of humanity and advance the world's civilization. Indeed the true missionary spirit is found in the command of Him who said : "Go ye and make disciples of all the nations." Glorious is the message to preach the gos-pel to all people, to establish among them the immortal broth-erhood of the kingdom, to make each individual realize there is a direct communion between him and the Golden Throne. Receiving such a glorious message he possesses the most noble heritage of all time. Thus each individual becomes conscious of a new life and new joys hitherto unknown to him. This life eventually affects many individuals,, and the result is many believe. Everyone beccmes a witness to the new life. ' The scope of missions is world wide. It includes all hu-manity. The spirit is to work among all mankind. The most intelligent heathen nations or the lowest degraded savage tribes are to come within its sphere. All receive the purifica-tion of the Spirit and are blessed. Weak, decaying nations are raised and saved. Broad and far reaching is the purpose- Truly has the poet said :. "The hands upon that cruel tree, Extended wide as mercy's spaa Have gathered to the Son of Man The ages past and vet to be. 26 THK MERCURY. One, reaching; backward to the prime Enfolds the children of the morn ; The other, to a race unborn Extends the crowning gift of time !" But back of all this there must be a motive. There must be one great principle. Though the missionary spirit may be the result of love for humanity yet the true motive is not in the philanthropic realm. It is in the theanthropic realm. The impulse comes from Christ himself. It is he who is the author, operator and energizer of every great activity. The spirit absorbs him in the work and carries it onward to suc-cess. Thus thTs spirit becomes a passion, a second nature that cannot be eliminated. It is a nature that sees only success and not failure. "I have but one passion, I have but one passion," said Count Zinzendorf, "and that is He, only He." Men who realize the full meaning of the missionary spirit feel themselves called to the work. Their lives are lives of consecration. The will is surrendered to the noble cause. They are men of purpose, intensity of faith, true to service and dut}\ Thus indeed 'tis true ! '•The sweetest lives are those to duty wed, Whose deeds, both great and small, Are close-knit strands of an unbroken thread Whose love ennobles all." They are true workers. They are unselfish. To undertake this noble work for humanity they sacrifice everything. They break the bonds of love and friendship for this noble cause. At home honor, fame and position are often offered them, yet they sacrifice all these things. But above the din and clamor of everything the missionory hears a still small voice saying, "Follow thou me." Ah noble is such devotion, consecration and sacrifice ! The missionary is the embassador of the Divine King. He has received the noblest heritage that is possible for man to receive. His religion is of divine origin. He is ready to prove the falsity of other religious. What has Confucianism, Mohammedanism or Buddhism done to benefit humanity ? What can the creeds of pessimism, fatalism and doom accom-plished ? True there are golden threads of truth running- THE MERCURY. 27 through these religions. Granting that, in the lands of these religions there are men of culture and intelligence, yet their religions are imperfect. But the missionary imbued with the true spirit, keen intellect, broad mindedness, optimism and enthusiasm points out the true way to the heathen. He is filled with enthusiasm and not fanaticism. Fanaticism would destroy the cause of the missionary. He takes those golden threads and weaves them into his own system and uses them to convert the people. But in these lauds where vice, bigotry, fatalism and pessimism reign supreme, privation, danger, hardship and even martyrdom await the missionary. Brave, enthusiastic, optimistic and guided by the Spirit, he presses on. Thus St. Paul endured shipwreck, scourgings, privations, imprisonment and at last suffered martyrdom for this undying cause. Again, St. Boniface, the Apostle of Germany, while zeal-ously working among our ancestors met his death. Then, too, the early missionaries of great and glorious North America, to whom we owe so much, bore toil, famine, sickness, solitude and insult. They were surrounded by thousands of savages. They were the forerunners of a great Christian civilization. The deeds of Livingstone are still fresh in the memory of the world. He is the greatest hero of the nineteenth century. A missionary, traveler and philanthropist whose life work has permeated the whole of Africa. He was determined to open the continent to Christianity. By his self-sacrifice he brought salvation to thousands of souls. It was he who sounded the death knell to African slave traffic. He braved the African fever and savage tribes. This scarred hero died in the midst of his work. His last prayer that ascended to the Golden Throne was for a blessing upon the Dark Continent. Carey has well said : "They who love the best their fellow men Are serving god the holiest way they can.'' Great and glorious results have been achieved. Thousands upon thousands of heathen within the last century have been rescued from vice and degradation. They have been enrolled under the banner of the gospel. 28 THE MERCURY. Yet Africa aud Asia call for help. Does the soul of a Christian people refuse to hear the cry ? Are men swayed too much to-day by mercenary motives? Have commercialism and selfishness crushed out the spirit ? Oh for [the spirit of a Paul, or a Xavier or a Livingstone ! Great indeed is the re-sponsibility of a people if these things are true. If a brother, be he black or yellow, dies crying for help and a Christian people refuse to respond to that cry what will be the result? The death knell of that civilization has been sounded. Nations cannot afford to sit idly by in ease and self-indulgence while these things exist. "Is it nothing to you, Oh Christian, That Africa walks in night ? That Christians at home deny them The blessed gospel light ?" If the missionary spirit fills the heart of the individual it will permeate the nation. If the Christ is leader, victory will be ours. Thus Christendom will reign supreme. The Spirit will strengthen manhood and glorify all nations. Thus : "It raised a brother from the dust, It saved a soul from death, O germ ! Oh fount ! O word of love L O thought at random cast ! Ye were but little at the first, But mighty at the last. [NOTE: Some who heard this oration desired its publication. —ED.] T H E HERCURV Entered at the Postoffice at Gettysburg as second-class }fatter. VOL. XV GETTYSBURG, PA., MARCH 1907 No. 1 Editor in-Chief EDMUND L. MANGES, '08 Exchange. Editor ROBERT W. MICHAEL, '08 Business Manager HENRY M. BOWER, '08 Ass't Bus. Managers LESLIE L. TAYLOR, '09 CHARLES L. KOPP, '09 Assistant Editor MARKLEY C. ALBRIGHT, '08 Associate Editors PAUL E. BLOOMHART, '09 E. E. SNYDER, '09 Advisory Board PROF. .1. A. HIMES, LITT.D PROF. G. D. STAHLEY, M.D. PROF. J. W. RICHARD, D.D. Published each month, from October to June inclusive, by the joint literary societies of Pennsnaylvia (Gettysburg) College. Subscription price, one dollar a year in advance ; single copies 15 cents. Notice to discontinue sending THE MERCURY to any address must be accompanied by all arrearages. Students, Professors and Alumni are cordially invited to contri-bute. All subscriptions and business matter should be addressed to the Business Manager. Articles for publication should be addressed to the Editor. Address THE MERCURY, GETTYSBURG, PA. EDITORIALS. With this issue of GREETING. " THE MERCURY the recently elected staff take upon their shoulders the duty of its publication for the ensuing year. It may be needless to state that we intend to do our best to make this year the banner one. We fully recognize and appreciate the untiring efforts of the pre-ceding staff in bringing THE MERCURY to its present position of prominence in the college 3° THE MERCURY. community, after a year of irregular publication. It now stands firmer than ever before. That fact makes'us aware that we owe our best efforts to" maintain the present high s.audard. Due to the aggressiveness of the retiring staff with the kindly assistance of the literary societies, the business end of our journal is in an excellent condition. In truth, as well as it possibly could be owing to the fact that it no longer bears, the burden of a heavy debt for it has been liquidated. All other conditions being so favorable, the success now alone depends upon the manner in which the students co-op-erate with the staff. It is not our intention to make a public plea for material to publish. The material is plentiful, but what is desirable is that the students take a more lively in-terest so that competition may make the class of literature bet-ter. This is the duty of the students, not of the staff. Thus it is very plain that a great share of the responsibility rests upon the student body. The alumni have been contributing, a thing which is en-couraging for the reason that it is the best proof that they are interested in the affairs of their alma mater. We hope they may continue and help us publish an interesting paper. WORK. There comes a time in the course of every college man's life while at college when he is seized with an unconquerable feeling of discouragement aud dejection. He becomes impatient of his intellectual development ; to his own measurement he seems to be progressing very slowly, and the time which he has already spent in college seems to have been wasted. How are we to overcome this feeling? Work is the stern and faithful officer who drives such thoughts from the sacred domains of our intellects. Work is the golden key which unlocks to us Learning's unlimited supply of wisdom— untiring, unhasting unyielding work. With work all things are possible. Let us not have any apprehension for the pro-gress which we make, but let us keep working, and we are; bound to succeed. Although our dreams of success may never; be fully realized, although we may never reach our ideal, yet if we are sincere in our efforts, and if we put ourselves into THK MRRCURY. 31 our work heart and soul, there is no doubt but that we shall wake up some fine morning and find that the capabilities which have so long lain dormant within us have become active. We will find ourselves to be competent men, well qualified to do things, and head and shoulders above our fellow men who have been so unfortunate as not to have the opportunity for intellectual training in a higher institution of learning. M. C. A., '08. xS^v^v^ EXCHANGES. The lectures of Robert G. Ingersoll in "The College Stu-dent" brings out some of the ideas of Ingersoll's opinion of the Bible very nicely. Also ' 'True College Spirit'' found in the same number points out the need of more true college spirit. I am of the opinion of the writer that college spirit is on the decline, and the support of each and every man at college is needed for it's building up. The article in the "Lesbian" for February, entitled "Chris-topher Marlowe,'' deserves mentioning for the masterful way in which it is handled, as also does the article on "Aristole's Po-etics." These articles are evidence of much study on the part of the writers. "The Susquehanua" contains a very good production "The Patriot of the Revolution." It is nicely composed and shows thought. The Senior Class of Yale have adopted an absolute Honor System.—Ex. The MERCURY extends her best wishes to the new Editors of the "Harvard Lampoon." 32 THE MERCURY. The Postman. The postman is a funny man Who never does things right; The things he brings on time we wish Had never met our sight. The bills and such and postal cards That bear the college seal, Are always brought in perfect time With sadly misplaced zeal. But checks from home and notes from •'Her"' Don't come in such a drive, And though we're.sure that they were sent They sometimes don't arrive. —Ex. There i$ a $mall matter which JSoine of our $ub$criber$ and adverti$er$ have $eemingly forgotten. To u$ it i$ nece$$ary in our bu$ine$$. We are very mode$t and do not wi$h to $peak of it.—Ex. "The Individual in the Solution of the Liquor Problem" in the "Juniata Echo," is very nicely handled. "The Brown and White" was up to its usual standard, it contained some very interesting reading. "The Albright Bulletin," An appreciation of Rev. Arthur Dimmesdale in "The Scarlet Letter," remarkably sets forth a type of a wolf in sheep's clothing, and although in the wrong we are made to feel by the author that Dimmesdale is truly to be pitied. The selection "The Evils of Child Labor" is in line with our own conception of the curse. We agree with the writer in his liberal views. "The Touchstone" is a well conducted paper, both delight-ful and instructive. "A Chinese Dinner Party" is interesting, showing as it does the manner and customs of the country. The plea for the forest in the same number is worthy of recognition as placing before the public eye a need of pre-serving the haunts of the red men The subject is well handled and also pleasantly arranged. "The Carnation" is the largest exchange we have received this month. It is finely arranged and the different pictures add greatly to its make up. PATRONIZE OUR ADVERTISERS. Mattresses, "Re^ Springs, Iron Beds, Picture Frames, Repair Work done promptly. Under-taking- a specialty. - Telephone No. 97. EC. IB. IBerLcior, 37 Baltimore St., Gtttynburff, 1** THE WINDSOR HOTEL 1217-2 FILBERT ST., PHILABELPHIA-HEADQUARTERS FOR STUDENTS. THOROUGHLY RENOVATED, REFURNISHED, AND REMODELED. FKANK M. SCHEIBLKY, Manager. Graduate of Lafayette College 1898- ICE CREAM. SODA WATER. Telephone Call 1612. SheaoY High Grade Confections 37-39 Chambersburg Street, GETTYSBURG, PA. FRUITS. Restaurant Attached HENRY KALBFLE1SCH new line of all grades of CIGARS, PIPESJOBACCOS, &C. Pool Parlors in Connection. Chambersburg St., Two doors above Eagle Hotel. GETTYSBURG SUNDAY SCHOOL LESSON HELPS AND SUPPLIES, P. ANSTADT & SONS, Publishers, Book and Job Priniinrj of all Kinds OjrUc for Prices. YORK, PA. PATRONIZE OUR ADVERTISERS. ConkUn's *"■ Pen For busy people. No bother. 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