Suchergebnisse

Intro -- Acknowledgements -- Contents -- SDG 1. End Poverty in All Its Forms Everywhere -- SDG1 in Europe: Micro-grants, Poverty, and the Big-Picture Future of Sustainable Development in a Post-pandemic World -- Introduction -- Performance of European Countries Against the SDGs 1: End of Poverty -- Micro-grants: Sustainable Approaches Through Local Innovation and Creativity -- Vetting Grant Applicants -- Intermediaries for Linking Providers and Recipients -- Timeliness -- Supporting the Social Pillar of Sustainability -- Grant Management and Oversight -- Grant Deliverables -- Trust and Grant Formalization -- The Threat of Success -- Re-"Viewing" Sustainable Development -- Conclusion -- References -- SDG 2. End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculture -- Geography: Origin of the Complexity of the Food System -- Geography Imposes Its Barriers -- Development of the Food System in Three Major Stages -- The Complexity of the Global Food System -- Feeding a Growing Population in Balance with the SDGs -- Sustainable Global Food System and SDGs for Zero Hunger -- A Quantitative Model of Approximation to the SDGs. Zero Hunger -- References -- SDG 3. Ensure Healthy Lives and Promote Well-Being for All at All Ages -- Exploring Health and Well-Being in a European Context -- Introduction -- About SDG3 and its Targets -- Exploring the Data on SDG3 -- Target 3.1: Reduce Maternal Mortality -- Target 3.2: End All Preventable Deaths Under 5 years of Age -- Target 3.3: Fight Communicable Diseases -- Target 3.4: Reduce Mortality from Non-communicable Diseases and Promote Mental Health -- Target 3.5: Prevent and Treat Substance Abuse -- Target 3.6: Reduce Road Injuries and Deaths -- Target 3.7: Universal Access to Sexual and Reproductive Care, Family Planning and Education.

Part 1: End poverty in all its forms everywhere -- SDG1 in Europe: Micro-grants, poverty, and the big-picture future of sustainable development in a post-pandemic world -- Part 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture -- Geography: Origin of the complexity of the food system -- Part 3: Ensure healthy lives and promote well-being for all at all ages -- Exploring health and well-being in a European context -- Part 4: Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all -- New horizons for quality education within the framework of the 2030 agenda -- Part 5: Achieve gender equality and empower all women and girls -- Recent demographic trends in Spanish rural areas: Poverty and inequality with gender perspective (1999-2020) -- Part 6: Ensure availability and sustainable management of water and sanitation for all -- Sustainable solution for clean water (SDG6) implemented in Ethiopia to remove fluoride from drinking water using natural zeolites from Europe -- Part 7: Ensure access to affordable, reliable, sustainable and modern energy for all -- Improving eco-social literacy using Spanish media coverage of the EU's clean energy strategy -- Part 8: Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent work for all -- "Economics for Future" from different perspectives – Critical reflections on SDG 8 with a special focus on economic growth and some suggestions for alternatives pathways -- Part 9: Build resilient infrastructure, promote inclusive and sustainable industrialization and foster innovation -- Perceived benefits and barriers to cooperation between small farms and clusters – A case study of Poland -- Part 10: Reduce inequality within and among countries -- Spatial disparities: An approach to reveal "hidden areas" to territorial development in the Marrakech-Safi region -Morocco -- Part 11: Make cities and human settlements inclusive, safe, resilient and sustainable -- Sustainable cities, urban indicators and planning for the new urban agenda. Sustainable developments goals and the rights to the city -- Part 12: Ensure sustainable consumption and production patterns -- Towards a new sustainable production and responsible consumer in the food sectors: Sustainable aquaculture -- Part 13: Take urgent action to combat climate change and its impacts -- 1975-2018: 43 years of glacial retreat in the Incachiriasca glacier (Nevado Salcantay, Vilcabamba Range, Peru) -- Part 14: Conserve and sustainably use the oceans, seas and marine resources for sustainable development -- Jellyfish distribution and abundance on the southern coast of the Iberian Peninsula -- Part 15: Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss -- Using the European CORINE land cover database: A review a 2011-2021 specific review -- Part 16: Promote peaceful and inclusive societies for sustainable development, provide access to justice for all and build effective, accountable and inclusive institutions at all levels -- Achieving a sustainable future: The geographical centrality of UN SDG-16, peace, justice and strong institutions -- Part 17: Strengthen the means of implementation and revitalize the global partnership for sustainable development -- Revitalizing the global alliances for sustainable development; analysing the viability of SDG 17 using marine conservation case studies in Europe.