Aufsatz(elektronisch)#46Dezember 2018
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
In: EFSA journal, Band 16, Heft 12
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen, Helle Katrine; Alexander, Jan; Barregård, Lars; Bignami, Margherita; Brüschweiler, Beat; Ceccatelli, Sandra; Cottrill, Bruce
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen, Helle Katrine; Alexander, Jan; Barregård, Lars; Bignami, Margherita; Brüschweiler, Beat; Ceccatelli, Sandra; Cottrill, Bruce; Dinovi, Michael; Edler, Lutz; Grasl‐Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Oswald, Isabelle P; Petersen, Annette; Rose, Martin; Roudot, Alain‐Claude; Vleminckx, Christiane; Vollmer, Günter; Wallace, Heather; Bodin, Laurent; Cravedi, Jean‐Pierre; Halldorsson, Thorhallur Ingi; Haug, Line Småstuen; Johansson, Niklas; van Loveren, Henk; Gergelova, Petra; Mackay, Karen; Levorato, Sara
ISSN: 1831-4732