Aufsatz(elektronisch)#31Januar 2020
Review of the existing maximum residue levels for cycloxydim according to Article 12 of Regulation (EC) No 396/2005
In: EFSA journal, Band 18, Heft 1
European Food Safety Authority (EFSA); Anastassiadou, Maria; Bernasconi, Giovanni; Brancato, Alba; Carrasco Cabrera, Luis; Greco, Luna; Jarrah, Samira; Kazocina, Aija
European Food Safety Authority (EFSA); Anastassiadou, Maria; Bernasconi, Giovanni; Brancato, Alba; Carrasco Cabrera, Luis; Greco, Luna; Jarrah, Samira; Kazocina, Aija; Leuschner, Renata; Magrans, Jose Oriol; Miron, Ileana; Nave, Stefanie; Pedersen, Ragnor; Reich, Hermine; Rojas, Alejandro; Sacchi, Angela; Santos, Miguel; Stanek, Alois; Theobald, Anne; Vagenende, Benedicte; Verani, Alessia
ISSN: 1831-4732