An Empirical Assessment of Rental Markets in Rural Pakistan
In: The journal of developing areas, Band 56, Heft 3, S. 181-200
ISSN: 1548-2278
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In: The journal of developing areas, Band 56, Heft 3, S. 181-200
ISSN: 1548-2278
This paper aims to clarify the confusion over estimates of poverty in Pakistan1. The paper highlights the root causes of the confusion in the existing literature, which are based on estimates from the "nationally representative" data collected by the Federal Bureau of Statistics Household Integrated Economic Surveys (HIES). The paper uses the latest available HIES 2010-11 to illustrate and clarify these issues. ; Non-PR ; IFPRI1; CRP2; PSSP ; DSGD; PIM ; CGIAR Research Program on Policies, Institutions, and Markets (PIM)
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In: IFPRI Discussion Paper 1520
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Bt cotton remains one of the most widely grown biotech crops among smallholder farmers. Numerous studies, including those previously conducted in Pakistan, attest to its yield and cost advantages. However, the effectiveness of Bt toxin, which depends on many technical constraints, is heterogeneous. Furthermore, in Pakistan, the diffusion of Bt cotton varieties occurred despite a weak regulatory system and without seed quality control; evidence demonstrates that varieties sold as Bt may not contain the genes or express them effectively. We use data collected from a sample that is statistically representative of the nation's cotton growers to test the effects of Bt cotton use on productivity in a damage control framework. Unlike previous studies, we employ five measures of Bt identity: name, official approval status, farmer belief, laboratory tests of Bt presence in plant tissue, and biophysical assays measuring Bt effectiveness. Only farmers' belief that a variety is Bt affects cotton productivity. Although all measures reduce damage from pests, the biophysical indicators have the largest effect, and official approval has the weakest. For applied economists, findings highlight the importance of getting the data right concerning Bt. For policy makers, they suggest the need, on ethical if not productivity grounds, to monitor variety integrity closer to point of sale. ; Non-PR ; IFPRI1; CRP2; A Ensuring Sustainable food production; A.3 Science, Technology, and innovation Policy; Capacity Strengthening; DCA; PSSP ; EPTD; PIM ; CGIAR Research Program on Policies, Institutions, and Markets (PIM)
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