Buch(elektronisch)2019

Aquacultural Development: Social Dimensions of an Emerging Industry

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Abstract

Cover -- Half Title -- Title -- Copyright -- Contents -- Preface -- PART ONE INTRODUCTION -- 1 Social Science Contributions to Aquacultural Development -- PART TWO AQUACULTURALDEVELOPMENTIN INDUSTRIALIZED NATIONS -- 2 The Sky Is the Limit? The Rise and Fall of Norwegian Salmon Aquaculture, 1970-1990 -- 3 Norway's Cod Farming Industry: Adaptation, Imitation or Innovation? -- 4 Aquaculture in the Baltic Sea: Regional Development and Environmental -- 5 Along the Coast and in the State: Aquaculture and Politics in Nova Scotia and New Brunswick -- 6 Paradise Under Siege: A Case Study of Aquacultural Development in Nova Scotia -- 7 The Political and Social Context of Technology Transfer: Two Oyster Projects in Florida -- 8 Catfish in the Farming System of West Alabama -- 9 Colonizing the Coastal Frontier: Governing Marine Salmon Farming in Scotland -- PART THREE AQUACULTURAL DEVELOPMENT IN NON-INDUSTRIALIZED NATIONS -- 10 Shrimp Mariculture Development in Two Rural Mexican Communities -- 11 Social and Environmental Impacts of Coastal Aquaculture in Indonesia -- 12 Household and Community Factors Affecting Development of Small-Scale Fish Farming in Africa -- 13 Institutional Requirements for Aquacultural Development in Africa: Lessons from Rwanda -- 14 Cages, Controversies, and Conflict: Carp Culture in Lake Toba, Indonesia -- 15 Fish, Pigs, Poultry, and Pandora's Box: Integrated Aquaculture and Human Influenza -- About the Editors and Contributors -- About the Book.

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